St. Louis

Global Local Eats

  Many countries are known for their cuisine, but you can’t always travel every time you want to indulge in authentic international food. With…

Elizabeth Sausele

PROFESSOR, TRAVELER, VOLUNTEER After traveling for 36 hours straight, Human Rights Adjunct Professor Elizabeth Sausele was sitting outside a guest house on an island just…

On the Grill

Meat has always been an essential vertebrae of America’s culinary backbone, whether in the form of beef, patty or roast. I thought I would…

On Display

It’s been five years since my sister lived on Cherokee Street. I remember visiting her on trips to St. Louis; she was in the…

Nahla Fekry

EGYPTIAN, ENTREPRENEUR, RESIDENT ASSISTANT Egyptian society says that Nahla Fekry has five years to find a husband. Fekry disagrees. She’s a 25-year-old from Cairo…

uhsafety001

Realistic Wanderlust

    A lonely traveler steps off a train in an unfamiliar country. They look to their phone, but damn — no wifi service….

IMG_8960e

The Rise of Brunch

Where to Get a Good Meal in St. Louis Brunch is not just a meal, it’s an emerging lifestyle. It has become the premiere…

hailey3e

Hailey Kaufman

Biology, philosophy & religious studies student, bone collector, rat parent Surrounded by dead carcasses and collections of bones, Hailey Kaufman explores the worlds of…